CERTIFICACIÓN BIOSUISSE
Careful production, gentle processing and minimal use of additives guarantee high quality and authentic taste.
HEALTHY ENVIRONMENT
Nature is our livelihood. With fertile soils, clean water, healthy plants and high biodiversity, we guarantee healthy food in the long term. Healthy animals, raised with respect for their species, need less medication and live longer. Organic farming thus contributes to the health of humans and the planet.
HEALTHY SOILS. HEALTHY PLANTS
Organic farmers know: healthy soil is irreplaceable and is a prerequisite for healthy plants, healthy animals and therefore healthy food. It is the sustainable basis of our life, stores humus and nutrients, filters water and decomposes plant residues.
WATER IS THE SOURCE OF LIFE
Water is an increasingly precious resource. In many places water is scarce or polluted. Organic farming ensures that water remains clean in a sustainable way. By forgoing the use of synthetic pesticides and fertilizers, it does not release toxic substances into the environment.
ORGANIC PROTECTS THE CLIMATE
Al proteger los suelos y promover su fertilidad, los agricultores orgánicos aumentan el contenido de humus del suelo y asà le permiten almacenar más COâ‚‚, que es perjudicial para el clima. Todo el sistema, sobre todo porque no recurre al uso de fertilizantes sintéticos, ahorra recursos y energÃa.
EUROPEAN ORGANIC CERTIFICATE
At Alas de Castilla, the agri-food production and management systems are based on respect for the environment, the use of natural methods, the promotion of biodiversity, the preservation of natural resources, animal welfare and production in accordance with consumer preferences for food obtained from natural substances and processes.
ADVANTAGES
Organic farming is a production method whose objective is to obtain food using natural substances and processes. Therefore, organic farming tends to have a limited environmental impact, since it promotes:
 The responsible use of energy and natural resources;
 Preservation of biodiversity;
The conservation of regional ecological balances;
Improving soil fertility;
Preservation of quality water;
Furthermore, organic farming standards pursue a high level of animal welfare and require farmers to respect specific behavioral habits of animals.
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